August 7, 2020
Picture this: red currants
June 26, 2020
Each New England season has its perks, but summer affords us the opportunity to savor fresh ingredients that never taste as rich as they do when properly in season.
June 12, 2020
This sauce simmers away while you spend the day doing as you do without thought of how it’s faring.
June 3, 2020
A vinegar that pays homage to the start of spring.
May 29, 2020
I fell for the simplicity and ease of this recipe. A quick prep and slow bake, reward with utterly creamy, aromatic and rich beans.
May 16, 2020
If you are new to cooking scallops, this stew is a great starter recipe. Just toss everything together, wait for a bit, and dive right in with some crusty warm bread.
May 1, 2020
A simple soup for a comfy day at home.
April 24, 2020
This turkey chili recipe comes together quickly with limited ingredients and minimal effort.
April 17, 2020
This turkey stock is crafted from the pared-down pantry we have on hand during these homebound weeks. We bought a turkey, knowing the meat would serve us well for a few meals. Of course, stock would follow.
April 1, 2020
I am excited to be blogging again, as that’s how my photography career got its start.